presentacion lean para staff iacna mty

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  • 8/6/2019 Presentacion Lean Para Staff IACNA Mty

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    Lean General Concepts

    Mayo 2011

    Ernesto A. Salas Velo

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    Dinosuars were the largets animals to

    ever live on the Earth..

    why did they disappear?

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    Whats your theory???

    The Killer Comet?

    A Volcanic Eruption?

    Another Ice Age?

    A New Virus Strain?

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    All of these are good guesses, but

    there is one common, underlying

    thread..

    .they had a small brain.

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    Lif f r t inosaurs..

    They had plenty of resources (food)

    They had a comfortable routine

    Eat

    SleepRepeat

    .but when a new force entered their

    environment, they were unable to cope with

    the change.

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    Dont o e t enext inosaur

    Good times are the best time for kaizenExercise your brain

    Establish a resilient enterprise

    During bad times, the unprepared are vulnerable

    A strong company can absorb your market shareYou can be left with no food

    The balance of this presentation will focus on the concept of

    Total Flow

    Lean Principles

    Management

    Kaizen

    KANBAN

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    LogicalApproach

    Enfoque Inicial

    de Materiales

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    Logical Approach

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    ObjectiveDefined area for a collection of unique and specific materialstorage locations within the plant utilizing proper visualmanagement techniques (controls) to facilitate material andinformation flow. A controlled environment for target inventorylevels to assist in implementing and deploying properhandling conditions (standardized work elements creatingself-service conditions) while providing:

    High manpower utilization High machine and floor space utilization Proper stock rotation

    First-in-First-Out (FIFO)

    Supporting pull management along with providing propermonitoring and feedback compliance performance (normaland abnormal conditions)Designated area utilized to store raw material, work-in-process and finished goods. An area to provide theconnection between supply-base ordering and internalproduction scheduling

    Manufacturing Connections

    OS: Supermarket

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    OS Implementation Sequence

    Manufacturing Plant

    Plant

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    ObjectiveDefined process design within the facilitysupporting the material and information flow of rawmaterial, work-in-process and finished goods. Theconnection utilizing proper visual managementtechniques (controls) and standardized work

    elements while providing: High manpower utilization High equipment utilization Proper stock rotation

    First-in-First-Out (FIFO)

    Supporting pull management , small lot and high

    delivery frequency.

    Manufacturing Connections

    OS: Delivery Routes

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    OS Implementation Sequence

    Manufacturing Plant

    Plant

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    ObjectiveDefined process design within the facilitysupporting the material and information flow ofreceipt of raw material and returnablecontainers/dunnage along with the staging andeventual shipping of finished goods. The

    connection utilizing proper visual managementtechniques (controls) and standardized workelements while providing:

    High manpower utilization High equipment utilization High dock bay utilization

    Documented Receiving and Shipping Windows To coordinate all activities and measure compliance to plan

    Designed and balanced operator workload

    Manufacturing Connections

    OS: Dock Operations

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    OS Implementation Sequence

    Manufacturing Plant

    Plant

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    Logical Steps

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    Logical Steps

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    Lean Principles Measurements & Tools

    2. Sh

    ort lead time

    1.Make right part, right

    time, right quantity

    3. Built in quality

    5. High resource utilization

    4. High

    capacity utilization

    - Lot cycle policy-Small Lot

    -Quick set ups

    - ABC analysis

    - Sleeping time- Clear connections

    - Schedule adherence

    -FTQ-Quality gate (QVC gate)

    CT,

    ET

    -Equipment/tools-ATT/ TT.95%

    Just Two Actions

    OS Confirmation:

    OS ChangePush or Fuzzy

    Kanbanto

    Strict Pull or BTO

    Priority 1Priority 1

    Priority 2Priority 2

    5 Lean Principles

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    Management