mixto platter, quesos y embutidos...
TRANSCRIPT
Quesos Platter
Manchego
Idiazabal
Brie De Meaux
Gruyere
P1450
P365
P425
P295
P295
Embutidos Platter
Jamon Iberico
Salchichon Iberico
Chorizo Iberico
Fuet
P1995
P695
P445
P340
P255
PAN CON TOMATE P195Crispy coca bread with tomato
and extra virgin olive oil
Mixto Platter, Quesos y Embutidos P1750
CharcuteriaCHEESES AND IBERIAN COLD CUTS
inclusive of vat, subject to 10% service charge
Tapas Tradicionales
CANELONES DE LA ABUELA DEL CHEF P495Traditional pasta filled with pork, beef, and
chicken in white béchamel sauce
GAMBAS AL AJILLO P595Spicy fried shrimps in
olive oil and garlic
BUTIFARRA CATALANA P495Catalan sausage with marbled potatoes,
caramelized onions, and shiitake mushrooms
BIKINI SANDWICH P325Jamon Iberico, mozzarella, and truffle oil
BOCADILLO DE BUTIFARRA P475 Catalan sausage sandwich with lime alioli and shiitake onion
MAR Y MONTAÑA DE ALBÓNDIGAS DE CERDO CON GAMBAS P490
Surf and turf: pork meatballs with prawns and seafood sauce
HUEVO CAMPERO P390Fried egg with butifarra
sausage and potatoes
TRIO DE CHORIZOS P650Assorted chorizos cooked in
white wine and olive oil
PESCADITO FRITO P430Deep fried sardine, prawn, and squid
with mayo, like in South of Spain
SALMOREJO CORDOBES P245Cold tomato soup with
quail egg and Jamon Serrano
PULPO A LA GALLEGA P850Boiled octopus with paprika,
maldon salt, and potato confit
BOMBAS DE LA BARCELONETA P295
Potato and wagyu beef “bombs”, Barcelona style
CHIPIRONES ANDALUZA P295Fried baby squid, Andaluza style
Sandwiches
Croquetas : Jamon Iberico or Chorizo P250
TORTILLA TRAMPO P295Spanish chorizo and potato
omelette with allioli
CALLOS PICANTES CON GARBANZOS P450
Spicy beef tripe stew with chickpeas
BOQUERONES P425Traditional Spanish
marinated anchovies
Salmon & Salmon P690
Marinated salmon, salmon caviar,
truffle cream, honey, and air baguettes
TARTAR DE ATUN P495Tuna tartar with vegetables and
calamansi mayo
MINI HAMBURGUESAS DE WAGYU Y FOIE P550Foie and wagyu sliders
BAO DE COCHINILLO P360 Suckling pig bao with kimchi alioli
CARPACCIO DE TERNERA ANGUS CON ACEITE DE TRUFA P575
Angus beef carpaccio with truffle oil and parmesan cheese
FRITURA DE PULPO, BERENJENA A LA MIEL Y MAYONESA DE KIMCHI P825
Fried octopus, eggplant with honey and kimchi mayonnaise
HUEVOS CON SHIITAKE Y VERDURITAS P390Fried egg with vegetables and
shiitake mushroom foam
ROYAL DE FOIE P650Foie royal with apple purée and
Pedro Ximenez reduction
EXPLOSIÓN DE FOIE GRAS BRULEE Y MERMELADA CASERA DE CEBOLLA P650
Explosion of foie and homemade onion jam
ANGUS & FOIE MINIS P995Delicious Australian beef tenderloin topped
with foie and caramelized apple
CONOS DE STEAK TARTARE P795Our very own steak tartar in cones
Signature Tapas
inclusive of vat, subject to 10% service charge
VEGETARIAN DISHESSAL ADS
ENSALADA LAS FLORES P425 Organic baby mesclun, brie, red wine cherry tomatoes, homemade tomato
chips, and caramelized apples
SOPA DE CEBOLLA P325Onion Soup with poached quail eggs
and parmesan toast
ENSALADA DE BURRATA CON TARTAR DE TOMATE, PIÑONES Y PESTO P595
Burrata salad withtomato tartar, black olives, pine nuts, and basil sauce
ENSALADA NICOISE P375Green salad with tuna, potatoes, French beans,
and tomato
ENSALADA ASIATICA P390Noodle salad with
oyster sauce, vegetables,and tuna tataki
ENSALADA DE SALMON AHUMADO CON RUCULA Y PARMESANO P425
Organic arugula, smoked salmon, parmesan cheese, caramelized pine nuts, and honey orange vinaigrette
ENSALADA DE LENTEJAS Y GAMBASCON ROMESCU Y ALIOLI P395Lentils and prawn salad,
romesco and allioli
PATATAS BRAVAS P295Fried potatoes, salsa brava, and alioli
PAELLA DE VERDURAS P725Vegetable paella and lime alioli
CREMA DE CALABAZA ASADA CON BOLETUS YCRUJIENTE DE WONTON P245
Pumpkin soup with boletus mushrooms and crispy wonton
PARRILLADA VERDURAS P630Green asparagus, eggplant, shiitake, red bell pepper, zucchini,
cherry tomatoes, marbled potatoes, and roasted onion
Verduras
inclusive of vat, subject to 10% service charge
Tallarines con Maricos al Aglio P495
Risotto a las Finas Hierbas P425
Pasta with seafood and garlic sauce
Risotto with herbs, baby squid, and green peas
PAELLA DE MARISCO P995Seafood paella
PAELLA DE SETAS P995Wild mushrooms paella
PAELLA DE COCHINILLO P1295Suckling pig paella
PAELLA DE POLLO, CERDO Y JUDIAS VERDES P730Roasted chicken and pork,
green beans paella
PAELLA NEGRA P695Black rice paella with cuttlefish, allioli,
and katsuobushi flakes
Arroces y PastasPAELL AS AND PASTAS
inclusive of vat, subject to 10% service charge
PIERNA DE CORDERO ASADA A LAS FINAS HIERBAS Y PURE DE ZANAHORIA Y JENGIBRE P1275Roasted lamb shank with fine herbs and carrot ginger purée
SOMOLILLO DE TERNERA 180G P1390180g Mulwara tenderloin served with
potato tatin and French beans
CARRILLERAS AL OLOROSO P1150Veal cheek stew with sherry wine
and mustard crust
POLLITO DE CORRAL AL HORNO CON VERDURAS P795
1/2 baked free range chicken with veggies
1/2 de Cochinillo Asado Estilo Segoviano P4495
1/2 roasted suckling pig, Segovian style
40 min. waiting time
DADOS DE COCHINILLO CON SALSA DE SOJA Y PURE DE MANZANA P925
Suckling pig squares with soya sauce and apple purée
US PRIME RIB EYE 600G P3595600g US prime rib eye with baked potatoes and fresh herbs
CarnesME AT
inclusive of vat, subject to 10% service charge
SALMON A LA BILBAINA P695Salmon and baked potatoes in traditional vask sauce
Lapu Lapu al horno con Patatas y Verduritas a la Donostiarra
P3300Baked Lapu Lapu with potatoes, vegetables,
garlic, chili, and vinegar
good for 3
VENTRESCA DE ATUN EN ESCABECHE CON BONIATO P595 Tuna belly in soy honey vinegar sauce and sweet potato
BACALAO A BAJA TEMPERATURA CON CALLOS PICANTES Y ALBAHACA P645Cod fish cooked at low temperature with spicy tripe and basil
PescadosFISH
inclusive of vat, subject to 10% service charge