@ l a m e n s a j e r i a _ c l

D E S A Y U N O selija su pan: amasado de la casa / dobladita

/ 2.800

/ 3.900

/ 5.800

/ 1.000

/ 500

B A R R O S J A R P A

Y O R K

C A M P E S I N O

P A L T Ó N

V E R A N I E G O

C H E M I L I C O

e l p a p o t e B A R R O S L U C O

jamón de pierna y queso mantecoso derretido

huevos de gallina feliz fritos o revueltos con jamón de pierna o tocino

huevos de gallina feliz, mantequilla y mermelada

clásico palta molida

fresco bowl de yogurt griego con frutas frescas de temporada y granola

carne mechada con huevo frito

churrasco de filete con queso de campo derretido

E S P R E S S O / 1.500c o r t a d o / 2.100a m e r i c a n o / 1.800c a f é c o n l e c h e / 2.500

A g r e g a d o s :jamón de piernaqueso mantecosotocinopaltamantequillamermelada

p o s t r e s / 2.800

p a r a t o m a rjugos naturales confrutas frescas / 2.500

torta de hojarascamote con huesilloschurros con manjardos empanadas de chocolate

@ l a m e n s a j e r i a _ c l

b r e a k f a s tchoose your house baked bread: amasado or dobladita

/ 2.800

/ 3.900

/ 5.800

/ 1.000

/ 500

B A R R O S J A R P A

Y O R K

C A M P E S I N O

P A L T o N

V E R A N I E G O

C H E M I L I C O

e l p a p o t e B A R R O S L U C O

ham and melted mantecoso cheese

fried or scrambled free-range eggs with ham or bacon

free-range eggs with butter and marmalade

classic ground avocado toast

bowl of fresh yogurt with seasonal fruits and granola

slow braised beef with fried egg on top

steak churrasco with melted mantecoso cheese

E S P R E S S O / 1.500c o r t a d o / 2.100a m e r i c a n o / 1.800c a f é c o n l e c h e / 2.500

A d d - o n s :hammantecoso cheesebaconavocadobuttermarmalade

s w e e t s / 2.800

d r i n k snatural freshsqueezed juices / 2.500

dulce de leche cakemote con huesilloschurros with dulce de lechechocolate dough empanadas filled with molten chocolate and berries

C A R T A

@ l a m e n s a j e r i a _ c l

/ 7.500

/ 6.500/ 6.400

p r i n c i p a l e sc h u p e d e c e n t o l l ap a s t e l d e c h o c l oc h a r q u i c Á ncon dos huevos fritos

a l o p o b r e

c a r n e m e c h a d a / 6.900p o l l o / 6.500s a l m ó n a l a p l a n c h a / 8.200f i l e t e / 8.800

c a r n e m e c h a d aluco 5.900 / italiana 6.200 / original 6.500

a v eluco 4.900 / italiana 5.200 / original 5.500

c h u r r a s c o d e f i l e t eluco 6.800 / italiana 7.100 / original 7.400

s a l m ó n a l a p l a n c h aluco 6.200 / italiana 6.500 / original 6.800

con cebolla / dos huevos fritos / papas fritas

elige el pan: amasado o dobladitay la combinación que más te guste:luco: doble queso mantecoso derretidoitaliano: tomate / palta / mayooriginal: queso mantecoso / tomate / lechugas varias / ají verde / mayo

ceviche de salmón / 5.900locos mayo / 10.900filete al merkén / 6.900empanaditas / 3.5002 queso mantecoso - 2 queso camarón

E M P A N A D A s h o r n e a d a sC a r n í v o r a spino carne / pino pollo / 2.200cordero / 3.200prieta / 2.500

v e g e t a r i a n a s / m a s a i n t e g r a lchampiñón con queso mantecoso -espinacas con queso de cabra / 2.500

p i c o t e o s

elija vinagreta de miel de ulmo olimoneta de albahaca.

A N D I N Aquinoa / lechugas varias / tomate cherry /palta / queso de cabra y aceitunas / 5.800

c o s t a p a c Í f i c osalmón a la plancha / lechugas varias / cebolla morada /cilantro y palta / 7.900

p a l t a R e i n a ave / palta / lechugas / 5.200

e n s a l a d a s

/ 2.800p o s t r e storta de hojarascamote con huesilloschurros con manjardos empanadas de chocolate

p a r a t o m a rjugos naturales / 2.500bebidas / aguas / 1.500

c h e l av i n o scarmenerepipeñoblanco

S A N G U C H E S

agregados: cebolla caramelizada / ají verde / lechugas / tomate / huevo frito / mayo / 500

porción papas fritas / 3.000

palta / tocino (chicharrón) / 1.000

C A R T A

/ 7.500

/ 6.500

/ 6.400

c l a s s i c c h i l e a n m a i n sp a t a g o n i a n k i n g c r a b c h u p ep a s t e l d e c h o c l ocorn pie with minced chicken and beef

c h a r q u i c Á nvegetable stew with two fried eggs

c h o o s e y o u r ‘ ‘ a l o p o b r e ’ ’ caramelized onions / two fried eggs / french fries

s l o w c o o k e d b e e f / 6.900b r a i s e d c h i c k e n / 6.500g r i l l e d s a l m o n / 8.200s t e a k / 8.800

s l o w c o o k e d b e e fluco 5.900 / italiano 6.200 / original 6.500

b r a i s e d c h i c k e nluco 4.900 / italiano 5.200 / original 5.500

s t e a k c h u r r a s c oluco 6.800 / italiano 7.100 / original 7.400

g r i l l e d s a l m o nluco 6.200 / italiano 6.500 / original 6.800

choose your house baked bread: amasado or dobladitaand your favorite combination:luco: double melted mantecoso cheeseitaliano: tomato / avocado / mayooriginal: mantecoso cheese / tomato / mixed greens / green chiles / mayo

salmon ceviche / 5.900locos mayo (chilean abalone)/ 10.900steak al merkén / 6.900small empanadas / 3.5002 mantecoso cheese - 2 shrimp and mantecoso cheese

b a k e d E M P A N A D A sC a r n i v o r e s e l e c t i o ntraditional pino: hand-minced beef, onions and eggs / minced chicken / 2.200slow-braised lamb with red wine / 3.200blood sausage / 2.500

v e g g i e / w h o l e - w h e a t d o u g hmushrooms with mantecoso cheese -spinach with goat cheese / 2.500

S T A R T E R S

choose dressing: ulmo honeyvinaigrette or basil lemonet.

A N D I N Aquinoa / mixed greens / cherry tomatoes /avocado / goat cheese and olives / 5.800

c o s t a p a c i f i c ogrilled salmon / mixed greens / purple onion /cilantro and avocado / 7.900

p a l t a R e i n a whole avocado cut in half, filled with minced chickenbreast over a bed of lettuce / 5.200

s a l a d s

/ 2.800d e s s e r t sdulce de leche cakemote con huesilloschurros with dulce de lechechocolate dough empanadas filledwith molten chocolate and berries

d r i n k snatural fresh squeezed juices / 2.500soft drinks / water / 1.500

b e e r a n d w i n e c o m i n g s o o ncarmenerepipeñowhite

@ l a m e n s a j e r i a _ c l

S A N d w i c h e s

toppings: caramelized onion / green chiles / lettuce / tomato fried egg / mayo / 500

extra french fries / 3.000

avocado / bacon / 1.000