catalogo abrebocas alejandra k
DESCRIPTION
El catalogo de Abrebocas de Alejandra K es un resumén fotográfico de los pasapalos que ofrecemos para catering de eventos privados o corporativos.TRANSCRIPT
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TEQUEÑOS
CON CHUTNEY DE GUAYABADE QUESO DE CABRA
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ROLL DE JAMÓN SERRANO, RÚGULA Y
QUESO GORGONZOLA
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MINI PIZZASDE ANCHOAS Y ACEITUNAS NEGRAS
SOBRE PAN PITA
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MINI CAPRESA DE VEGETALES (BERENJENAS, TOMATE Y CALABACÍN)CON MOZARELLA DE BUFALAY ACEITE DE ALBAHACA
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CON BOCCONCINI AL SIROP DE PAPELÓN
ROLL DE PLATANO
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AROMATIZADOS CON AZAFRÁN
LANGOSTINOS CRUNCHCON SALSA DE MOSTAZA
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UVAS VERDES RELLENASCON QUESO DE CABRA Y PISTACHO
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CON DIP DE SALMÓN Y HUEVAS DE CANGREJO
MINI TARTALETAS
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CON WAKAME Y MOSTAZA DIJONROLLS ENVUELTOS EN ALGAS MARINAS
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VOL AU VENTDE CEVICHE DE PULPO / CAMARONES CON UN TOQUE DE CREMA AGRIA
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CON MOSTAZA EN ESPECIES
ATÚN ABRAZADOTIPO THAI
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MINI CARAMIÑOLAS DE CERDO, RES O PESCADO AL PEPPERONCINI
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CANASTILLAS CON SALMÓN, ALCAPARRAS Y MAYONESA DE CILANTRO
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BRUSCHETTA CAPRESA TRADICIONAL
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BRUSCHETTACON JAMÓN SERRANO, ACEITUNAS VERDES Y ALBAHACAS
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BRUSCHETTA A LA PEPPERONATA
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BRUSCHETTACON MEZLA DE PIMENTONESY QUESO DE CABRA
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TAPENADE EN CAMA DE PAN SUECO
(VARIEDAD DE ACEITUNAS Y ANCHOA)
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SATAY DE POLLO AL GRILL
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CEVICHEDE ATÚN, LANGOSTINOS Y SALMÓN
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ESPADAS DE LANGOSTINOS CON MEREY
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TOMATES CHERRYCON QUESO DE CABRA Y ROMERO
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AJIES DULCES CON RICOTTA, QUESO DE CABRA Y AJOPORRO EN ACEITE DE HIERBA BUENA
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ALEJANDRA [email protected]